OUTDOOR WOOD FIRED OVENS

Once you have experienced the flavour and delight of cooking with an outdoor wood oven you will wonder how you ever managed without one!  Not only can you cook an authentic pizza in 60 seconds but you can also delight friends and family with a wide range of dishes from slow roasted pork to ciabatta. 

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Outdoor woodovens are becoming ever more popular so to find out all about them why not call into our showroom in Bideford? We will be delighted to show the models we have in stock and talk through all the options whether it is for your garden or restaurant. 

Blistering Woodfired Oven 

The large Blistering Woodfired Oven is a commercial grade oven perfect for most family back gardens. Once up to cooking heat (approximately 20 minutes) you can be turning out pizzas at a rate of one every 90 seconds and it will easily cook a Sunday roast with trimmings. The large oven has a cooking area base circumference of 600mm x 345mm high and weighs 70kg – about the same as three cases of wine.

The Blistering boys evolved their oven design over a considerable period reflecting the practical experiences of a commercially well-known team who have been cooking with wood-fired ovens for over fifteen years.

This oven is manufactured in the UK using some of the latest cutting-edge materials and manufacturing techniques. Tim from the Blistering team told me “after three years of development and testing, we have managed to create a product which is light-weight, safe and efficient.”